JAZZ™ Apple Bruschetta

Ingredients

• 2 JAZZ™ apples washed, cored and cut into wedges
• 30 g walnuts coarsely chopped
• 6 sage leaves, cut into fine strips
• 100 g Greek yoghurt
• 50 g fresh goat cheese
• Salt & pepper
• 1 ciabatta bread, cut into slices
• 2 tbsp olive oil
• 1 clove of garlic finely chopped
• 2 tbsp honey
• 2 tbsp. condimento