Quinoa and Chickpea Salad with Sun-Dried Tomatoes and Dried Cherries

Ingredients

• ⅓ cups raw whole raw cashews
• ⅓ cups dried cherries
• 1.5 cups cooked dried chickpeas
• ½ teaspoons dried thyme
• ½ teaspoons ground cumin
• 1.5 tablespoons honey
• 1 orange (juice)
• 2 tablespoons olive oil
• 2 cups cooked dried quinoa
• 2 teaspoons red wine vinegar
• some black fresh sea-salt
• ½ cups sun-dried tomatoes
• ½ teaspoons turmeric