Hot Cross Bun French Toast | Savory

Ingredients

• 4 large eggs
• 1 cup almond milk
• 2 tsp pure vanilla extract
• 1 tsp ground cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp salt
• 4 hot cross buns, cut in half, preferably a day old
• 4 tbsp unsalted butter
• 1 cup frozen mixed berries, thawed
• 1/2 cup maple syrup