Hot Cross Buns | Nestlé Recipes
www.nestlerecipescaribbean.com
Warm milk and yeast create tender Hot Cross Buns with cinnamon and raisins. Perfect for Easter or any sweet treat!
Ingredients
- 1 cup CARNATION® Full Cream Evaporated Milk
- 2 Tablespoons Instant Yeast
- 1/2 Cup Granulated Sugar
- 1/3 Cup Butter
- 2 Teaspoons Salt
- 2 Teaspoons Cinnamon Powder
- 1/2 Teaspoon Nutmeg Powder
- 4 Units Eggs
- 5 Cups All-Purpose Flour
- 1 1/2 Cup RaisinsSeedless
- 1 Unit Egg Whites
- 1 Cup Powdered Sugar
- 2 tablespoons CARNATION® Reduced Fat Evaporated Milk (330ml)
- 1/2 Teaspoon Vanilla Extract
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