Peppercorn Sauce for Steak
This Peppercorn Sauce is so simple I'm not sure why it is not my regular go to sauce whenever I make pan seared steaks. It is absolutely delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Cooking tools:
- Rolling pin
- Zip-top bag
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
Ingredients
- 1 tbsp butter
- 1/2 medium finely chopped shallot
- 2 tbsp peppercorns
- 1/2 cup beef stock
- 1/3 cup crème fraîsche, or 1/3 cup heavy cream
- kosher salt
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