Thermo Foodie and The Chef | Cherry Ripe Slice
www.thermofoodieandthechef.com
Low-carb, keto-friendly, sugar-free, and vegan Cherry Ripe Slice perfect for sharing this festive season. Made in just 5 minutes with easy steps!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thermofoodieandthechef.com.
Cooking tools:
- Food processor
- Kitchen scale
- Loaf pan
- Parchment paper
- Spatula
- Refrigerator
- Kitchen timer
Ingredients
- 100 g well naturally dark chocolate or your favourite sugar free dark chocolate
- 30 g coconut oil ((refined))
- 50 g cherries (frozen or fresh, seeds removed)
- 30 g erythritol/xylitol or sweetener of choice
- 120 g desiccated coconut
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