EGGPLANT CREAM | Nutritional Advisor

EGGPLANT CREAM | Nutritional Advisor

nutritionaladvisor.com

Eggplant Cream: Grilled eggplants blended with hot milk and Parmesan, perfect for grilled meats or veggies. Perfectly smooth and creamy!

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Ingredients

  • 2 pounds/900g eggplants
  • 1 tablespoon lemon juice
  • 4 tablespoons olive oil
  • 1 1/4 cups hot skim milk (zero fat)
  • Salt
  • 6 tablespoons grated Parmesan cheese
  • 1 tablespoon finely chopped parsley

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