Tender Cube Steak and Gravy Recipe | Weary Chef

Ingredients

• 1 pound cube steaks
• 1/2 teaspoons kosher salt
• a few grinds black pepper
• 1/2 cup all purpose flour
• 1/2 teaspoon garlic powder
• 2 tablespoon olive or vegetable oil
• 1 onion cut in half, then sliced into strips
• 8 ounces sliced mushrooms
• 1 packet onion soup mix
• 15 ounces beef broth
• 2 dashes worcestershire sauce
• 2 cups cooked rice