Barbecue Beef Ribs | Recipes | Kalamazoo Outdoor Gourmet
Beef back ribs are a nice change of pace from the more typical pork ribs. They can be prepared in nearly identical...Learn more!
Ingredients
- About 200 cubic inches wood chips (small bags of wood chips are sold by volume rather than weight)
- 6 pounds beef back ribs, silver skin removed
- Olive oil
- 1/2 cup Not So Basic Barbecue Rub
- Onion Marmalade Barbecue Sauce
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