BAKED POTATO SALAD

BAKED POTATO SALAD

www.cook-books.com

| 6 medium baking potatoes 3/4 c. sour cream 3/4 mayonnaise 8 slices cooked crisp bacon, chopped (1/2 c.) 1/2 red onion, chopped 1/2 c.

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Cooking tools:

  • Oven
  • Mixing bowl
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Spoon
  • Plastic wrap

Ingredients

  • 6 medium baking potatoes
  • 3/4 c. sour cream
  • 3/4 mayonnaise
  • 8 slices cooked crisp bacon, chopped (1/2 c.)
  • 1/2 red onion, chopped
  • 1/2 c. celery, chopped
  • 1/2 tsp. salt
  • 1/4 tsp. ground pepper
  • sliced green onions (optional)
  • shredded Cheddar cheese (optional)

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