Chocolate fondant | Recipe | V-ZUG Australia
Discover our Chocolate fondant recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vzug.com.
Ingredients
- 100 g chocolate
- 50 g butter
- 3 eggs
- 80 g sugar
- 50 g white flour
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