Braveheart Cowboy Ribeye
www.performancefoodservice.com
Center cut USDA Choice Braveheart frenched bone in ribeye crusted in cumin spice rub then drizzled with a chipotle, merlot demi-glace.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 2 oz Chipotle Merlot Demi
- 2 tbsp cumin spice rub , recipe below
- 1 20 oz Braveheart c/c frenched ribeye Choice
- 1 tbsp Piancone® Oil, Olive
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