Vegan Mongolian Beef and Rice - Delicious Living

Ingredients

• ¼ cup soy sauce or tamari
• ¼ cup dark brown sugar
• ½ cup water
• 1 tablespoon plus ¾ teaspoon cornstarch
• 4 teaspoons soy sauce or tamari
• ¼ cup ice water
• 1 pound packaged seitan strips, drained
• 2 tablespoons avocado oil (plus more if needed)
• 3 cloves garlic, minced
• 2 teaspoons minced fresh ginger
• ½ teaspoon red pepper flakes
• 3 scallions, sliced
• Sesame seeds
• 2 cups cooked rice (from 1 cup dry rice)