Mongolian Beef - Healthy Vegan Recipes - HappyCow

Ingredients

• Sauce:
• 2 tablespoons of soy sauce
• 2 tablespoons of coconut sugar (or turbinado / organic brown / granulated)
• 60ml / 1/4 cup of seitan broth (or vegan stock)
• 2 tablespoons of chilled water
• 1 teaspoon of cornflour
• Stir Fry:
• 225g of Seitan
• 2 tablespoons of cornflour
• 2 tablespoons of vegetable oil
• 2 garlic cloves - finely chopped
• 1 teaspoon of ginger - finely chopped
• 3 dried red chilli peppers - halved
• 2 scallions cut into 1 inch pieces
• 2 teaspoons of sesame seeds
• Rice:
• 250g of rice