Delicious Mashed Potatoes and Pumpkin Purée with Truffle Oil- La Española Olive Oil
Discover a novel way to prepare mashed potatoes. This mouthwatering recipe features brie, bacon, egg, and truffle oil: to taste is to believe!
Ingredients
- 1.5 lbs medium potatoes, peeled and diced
- 1 lb pumpkin, peeled and diced
- 5 oz brie cheese, cut into pieces
- 5 oz bacon, diced
- 6 eggs (for poaching)
- 3 sprigs of fresh thyme (leaves only)
- Pinch of ground nutmeg
- 3 tbsp La Española Extra Virgin Olive Oil Flavored with Truffle (plus extra for garnish)
- Salt and black pepper, to taste
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