Easy Lebanese Baked Chicken with Potatoes - One Pan Meal

Ingredients

• 2 pounds bone-in/skin-on chicken thighs
• 3 tbsp full fat yogurt
• 1 tsp salt
• 1 tsp black pepper
• 1 tsp sweet paprika
• 1 tsp garlic powder
• 1 tsp za'atar
• 6 medium potatoes
• 3 large carrots
• 1 medium yellow onion, cut into wedges
• 1 garlic head, top cut off
• 1 tsp dried oregano
• 2 tbsp chopped parsley
• 2 tbsp unsalted butter
• 3 tbsp lemon juice
• 2 tbsp olive oil