Djej a Batata (Baked Chicken & Potato) Recipe
Chicken, potato, and onion baked in a delicious garlic-lemon sauce! Serve with a side of vegetable rice (recipe in notes…
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Cooking tools:
- Mortar and pestle
- Oven
- Baking dish
- Aluminum foil
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
Ingredients
- 5 medium potatoes (sliced horizonitally, half an inch thick)
- 3 pounds boneless chicken thighs and drumsticks (can use either or both)
- 2 medium onions (each cut into four pieces )
- 4 dried bay leaves
- 12 cloves garlic (diced)
- 1/3 cup lemon juice
- 1 tablespoon oregano
- 1/3 cup vegetable oil
- 1 1/2 tablespoon salt
- 3 cinnamon sticks
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