Tomato Basil Muffins Recipe

Name: Tomato Basil Muffins Recipe
Total time: 28 min
Ingredients: 1 1/4 cups flour; 1/2 cup cornmeal; 1/4 cup sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 1 egg; 1/4 cup oil; 3/4 cup milk; 1/4 cup fresh basil, minced; 1/4 cup tomatoes, diced; 1/4 cup button mushroom, diced; 1 tablespoon fresh parsley, minced; 1/4 cup ham, diced (optional, substitute); 1/4 cup mozzarella cheese, shredded (optional, substitute); 2 garlic cloves, minced (optional, substitute)

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I wanted something bread-y for lunch, something my 15 month old son could (and would) eat, and I have quite a lot of fresh basil in my garden. I used

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