Classic Apple Pie | Recipes | Judy Joo

Ingredients

• 1 egg, separated
• 1⁄2 tbsp apple cider vinegar
• 3⁄4 cup cold water
• 3 cups all-purpose flour
• 1 1/2 cup lard (or shortening)
• 1 ¾ tsp. salt
• 1 tbsp sugar
• 2 large spicy apples, Galas or Bramleys
• 3 large sweet apples, Jonagolds or Honeycrisp
• 2 tbsp lemon juice
• 1 1/3 cup dark brown sugar
• 3 tbsp. all-purpose flour
• 1 tsp ground cinnamon
• 1 vanilla bean, scraped
• 1⁄2 tsp salt
• 1⁄4 tsp freshly ground nutmeg
• 1 1⁄2 tbsp butter
• Coarse granulated sugar for sprinkling