CHEESEBURGER SUPREME SOUP, Lillian Slay, Chambers County - Alabama Farmers Federation
CHEESEBURGER SUPREME SOUP, Lillian Slay, Chambers County Ingredients 4 cups potatoes, peeled and cubed1 cup […]
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Ingredients
- 4 cups potatoes, peeled and cubed
- 1 cup carrots, chopped
- 1 small onion, diced
- 3 cups water
- 6 beef bouillon cubes
- 2 pounds ground beef, browned and drained
- 2 teaspoons garlic powder
- 1 small jar mushrooms
- 1 teaspoon Tony Chachere Creole seasoning or red pepper to taste
- 1 package artificial sweetener or sprinkling of sugar to taste
- Black pepper to taste
- 5 cups milk, divided
- 6 tablespoons cornstarch
- 1/2 pound cubed cheese
- 1 small can sliced black olives
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