Cheddar and Apple Buttermilk Scones | Canadian Goodness

Ingredients

• 3 cups (750 mL) all-purpose flour
• 2 1/2 tsp (12 mL) baking powder
• 1/2 tsp (2 mL) baking soda
• 1/2 tsp (2 mL) salt
• 3/4 cup (180 mL) unsalted butter chilled
• 1 1/2 cups (375 mL) shredded Canadian Cheddar cheese
• 3/4 cup (180 mL) dried apples diced
• 1 cup (250 mL) buttermilk
• 1 tbsp (15 mL) buttermilk for brushing