Athens Foods | » Coffee Phyllo Spirals with Almonds & Cherries

Ingredients

• 30 sheets Athens® Phyllo Dough (9″x14″), thawed
• 2 cups almond flour
• 1 cup bread crumbs, unseasoned
• 1/2 cup dark brown sugar
• 1 teaspoon cinnamon
• 1/2 cup sliced almonds + additional for garnish
• 1/2 cup dried cherries, coarse chopped
• 1/2 tablespoon vanilla extract
• 1/3 cup espresso + 2 tablespoons for glaze
• 1 stick unsalted butter, melted
• 1 cup confectioners sugar