Quick Lasagne with Tuna and Sliced Vegetables | What Dad Cooked

Ingredients

• 6 sheets of lasagne
• 3 courgettes
• 1/2 medium celeriac
• 1 medium onion
• 1 clove garlic
• 2 bay leaves (optional)
• Chopped leaves from one sprig of rosemary (optional)
• 1 tsp dried oregano
• 30g fresh basil
• 1 tin tuna
• 1/2 small tin anchovies (optional)
• 2 balls of mozzarella, sliced
• 200ml passata
• 400ml ham, chicken, vegetable stock or water
• Grated Parmesan cheese – or other hard cheese