Focaccia | JOZO

Focaccia | JOZO

www.jozosalt.com

Experience the flavors of Focaccia with tomatoes, rosemary, and coarse salt. Perfect for sharing, this easy side dish takes just 20 minutes to make.

View full recipe on www.jozosalt.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jozosalt.com.

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Ingredients

  • 400 g white bread flour + extra for dusting
  • 100 g fine semolina
  • 300 ml lukewarm water
  • 7 g dried yeast
  • ½ tbsp sugar
  • 2 medium-sized tomatoes
  • 2 sprigs of rosemary
  • 2 sprigs of thyme
  • Extra-virgin olive oil
  • JOZO sea salt coarse
  • JOZO fine iodized salt

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