Ground Beef Stuffed Shells Stuffed An Italian Comfort Food…

Name: Ground Beef Stuffed Shells Stuffed An Italian Comfort Food…
Ingredients: 20 jumbo pasta shells; 1 lb (454g) ground beef (80/20 blend recommended); 2 tablespoons (30ml) olive oil; 1 small onion, finely chopped (approx. 1/2 cup); 2 cloves garlic, minced; 1 teaspoon dried Italian seasoning; Salt and black pepper to taste; 2 cups (454g) whole milk ricotta cheese; 1 ½ cups (170g) shredded mozzarella cheese, divided (1 cup / 113g for filling, 1/2 cup / 57g for topping); ½ cup (50g) grated Parmesan cheese, divided (1/4 cup / 25g for filling, 1/4 cup / 25g for topping); 1 large egg, lightly beaten; 2 cups (473ml) marinara sauce, divided (1 cup / 237ml for base, 1 cup / 237ml for topping); Fresh basil or parsley, chopped (optional, for garnish)

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Whip up these Ground beef stuffed shells Stuffed A delicious mix of beef ricotta and marinara baked to perfection Easy comfort food the whole family will…

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Ingredients

20 jumbo pasta shells
1 lb (454g) ground beef (80/20 blend recommended)
2 tablespoons (30ml) olive oil
1 small onion, finely chopped (approx. 1/2 cup)
2 cloves garlic, minced
1 teaspoon dried Italian seasoning
Salt and black pepper to taste
2 cups (454g) whole milk ricotta cheese
1 ½ cups (170g) shredded mozzarella cheese, divided (1 cup / 113g for filling, 1/2 cup / 57g for topping)
½ cup (50g) grated Parmesan cheese, divided (1/4 cup / 25g for filling, 1/4 cup / 25g for topping)
1 large egg, lightly beaten
2 cups (473ml) marinara sauce, divided (1 cup / 237ml for base, 1 cup / 237ml for topping)
Fresh basil or parsley, chopped (optional, for garnish)