Yummy Yam Praline Coffee Cake
This melt-in-your mouth coffeecake starts with a time-honored family pantry staple, biscuit baking mix. Holly Clegg's personal favorite recipe - she loves…
Keywords
- women’s health
- women’s wellness
- women’s well-being
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Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Rolling pin
- Chef's knife
- Serving platter
- Nonstick baking spray
- Measuring cup
- Measuring spoon
- Cutting board
Ingredients
- 2 tablespoons butter, melted
- 1/2 cup plus 3 tablespoons light brown sugar, divided
- 2 tablespoons light corn syrup
- 1/2 cup chopped pecans
- 2 1/2 cups biscuit baking mix
- 1 (15-ounce) can sweet potatoes, drained and mashed or 1 cup mashed Louisiana yams (sweet potatoes)
- 1/3 cup skim milk
- 1 teaspoon ground cinnamon
- 1/4 cup dried cranberries
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