Easy Jamie Oliver Banana Bread Recipe 🍌
🍌 Jamie Oliver Banana Bread is a straightforward recipe that turns ripe bananas into sweet and moist bread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at britishrecipesbook.co.uk.
Ingredients
- Ripe Bananas: 4 large (about 2 pounds or 0.9 kg), the softer, the better.
- All-Purpose Flour: 2 cups (0.47 kg or 1 pound), makes the base of the bread.
- Baking Powder: 1 teaspoon, helps the bread rise.
- Baking Soda: 1/2 teaspoon, improves texture.
- Salt: 1/4 teaspoon, enhances flavor.
- Unsalted Butter: 1/2 cup (113 grams or 4 ounces), adds richness.
- Granulated Sugar: 3/4 cup (150 grams or 5.3 ounces), sweetens the bread.
- Eggs: 2 large, binds everything together.
- Vanilla Extract: 1 teaspoon, adds flavor.
- Optional: 1/2 cup nuts or chocolate chips, for extra texture and taste.
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