Smoked Biscuit Chicken - Fire & Smoke BBQ Company
Pro team member Cowboy Kev created a unique take on the classic dish, fried chicken. Here's a recipe everyone in the family is sure to enjoy.
Ingredients
- 6 chicken thighs (with skin and bones)
- ¾ cup of bisquick mix
- 2 teaspoons of Fire & Smoke Windy City rub
- 1 ½ teaspoons of Fire & Smoke Classic rub
- 1 tablespoon of butter
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