Keto Cauliflower Potato Salad | Hip2Keto Recipe

Ingredients

• 1 medium head cauliflower (or approx. 1 pound florets)
• 1/3 cup finely chopped celery
• 1/3 cup finely chopped red onion
• 1/3 cup roughly chopped dill pickle
• 1 tablespoon dill pickle juice
• 1/2 cup mayonnaise
• 1 teaspoon prepared yellow mustard
• 2 teaspoons fresh dill weed, chopped (plus more for garnish)
• 1/2 teaspoon celery salt
• 5 hardboiled eggs, peeled
• sea salt to taste
• fresh ground pepper to taste
• paprika, optional for garnish