Savoury tofu quiche - Cookidoo® – the official Thermomix® recipe platform
Savoury tofu quiche with almond milk, beetroot, and thyme—easy Thermomix® recipe for 8 portions. Sign up free for more!
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Ingredients
- 230 g spelt flour
- 60 g plain flour
- ¼ tsp salt
- 1 sprig fresh rosemary
- 1 sprig fresh thyme
- 100 g dairy free margarine
- 100 g almond milk
- 100 g cherry tomatoes
- 100 g canned baby beetroot
- 2 garlic cloves
- 150 g leek
- 30 g olive oil
- 350 g firm tofu
- 150 g almond milk
- 2 tsp nutritional yeast
- 2 pinches ground black pepper
- 3 tsp onion salt
- 3 tsp dried basil
- 100 g frozen broad beans
- 1 sprig fresh basil
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