Black Garlic Glazed Salmon | Club House

Black Garlic Glazed Salmon | Club House

www.clubhouse.ca

Seafood loves the convenient blend of McCormick Gourmet® Black Garlic Seasoning. Sprinkled onto salmon before baking, it creates a sweet, garlicky taste.

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Ingredients

  • 1 1/2 pounds (680 g) salmon filets
  • 4 tsps (20 ml) Black Garlic Seasoning divided
  • 1/4 tsp (1 ml) black pepper coarse grind
  • 1/2 cup (120 ml) balsamic vinegar
  • 1 tbsp (15 g) liquid honey bear

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