Chicken Fried Rice Recipe | Samsung Food App
Season chicken breast then sauté chicken in chili garlic oil. Continue cooking chicken until done. Cut into bite sized pieces and set aside. Add carrots and ginger to pan and sauté until softened...
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Ingredients
- 2 cups of cooked rice (refrigerated)
- 2 skinless boneless chicken breasts
- 1/2 cup chopped carrots
- 3-4 green onions (chopped)
- 2 scrambled eggs
- 1 inch grated or minced ginger root
- 2 minced garlic cloves
- 2 tablespoons of butter
- 2 tablespoons of chili 🌶 & garlic infused olive oil.
- Sea salt to taste
- Black pepper to taste
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1-2 tablespoons toasted sesame seeds
- Soy sauce to taste
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