Bread of Italian Grandmothers "Ciambella" Recipe 2023 with Pictures Step by Step
How to cook a Bread of Italian Grandmothers "Ciambella" Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional...
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Ingredients
- 600 grams Flour wheat / Flour
- 330 ml Carbonated water (mineral, you can replace part of the brine from olives, 30-50 ml)
- 2 tablespoons olive oil
- 1 tablespoon Sugar
- 8 grams Dry yeast
- 1 teaspoon Vinegar (9%)
- 2 teaspoons A mixture of spices (set of Italian herbs)
- 7 grams Salt
- 50 grams Parmesan
- 60 grams Black olives
- 50 grams Cherry tomatoes (dried)
- 30 ml olive oil
- 1 teaspoon garlic (dried)
- 1 teaspoon Parsley (dried)
- 3 teaspoons A mixture of spices (set of Italian herbs, Basil)
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