Egg and Roes Pasta (พาสต้าสารพัดไข่)
ส่วนประกอบ - แอคเนซี คาเปลลินี เบอร์ 1160 กรัม - เกลือสำหรับต้มเส้น -...
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Cooking tools:
- Pot
- Stove
- Colander
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Plate
Ingredients
- Agnesi Capellini N°1 160 g
- Salt
- Cooking Oil 1 tbsp
- Shallot (sliced) 2 bulbs
- Garlic (sliced) 2 cloves
- Brown Sugar 1 tsp
- Black Pepper ¼ tsp
- Pasta Water 2 tbsp
- Soy Sauce 1 tbsp
- Dark Soy Sauce 1 tsp
- Rice Vinegar 1 tsp
- Shishamoko 1 tbsp + for serving
- Tobiko for serving
- Ikura for serving
- Seaweed for serving
- Onsen Eggs for serving
- Toasted White Sesame for serving
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