Beef and Broccoli Ramen Stir Fry - 30-Minute Meal

Beef and Broccoli Ramen Stir Fry - 30-Minute Meal

recipesbyclare.com

This 30-minute Beef and Broccoli Ramen Stir Fry combines tender sirloin steak, crisp broccoli and ramen noodles in a savory-sweet sauce. A delicious twist on the classic Chinese takeout favorite!

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Cooking tools:

  • Nonstick skillet
  • Pot
  • Stove
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Grater
  • Colander
  • Tongs
  • Plate
  • Serving bowl

Ingredients

  • ¼ cup low-sodium soy sauce
  • 1 tablespoon cornstarch
  • ⅓ cup beef broth
  • 2 tablespoons honey
  • 2 tablespoons hoisin sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • ½ tablespoon fresh ginger, grated
  • ⅛ teaspoon red pepper flakes
  • 2 packages (3 ounces each) ramen noodles, seasoning packets discarded
  • 1 teaspoon sesame oil (for noodles)
  • 2 tablespoons extra-virgin olive oil, divided
  • 1 pound sirloin steak, trimmed and sliced into 1½-inch strips (about ¼-inch thick)
  • ½ teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • 3 cups fresh broccoli florets
  • ½ cup water (for steaming broccoli)
  • Sesame seeds, for garnish

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