Chicken and Spring Onion Won Tons (Dumplings)
Ingredients 400g chicken thigh meat, removed from the bone and without the skin 4 each spring onion stalks, finely slices 2 each garlic cloves, finely minced 2
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at wingyip.com.
Cooking tools:
- Deep fryer
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Baking sheet
- Parchment paper
- Plastic wrap
- Refrigerator
- Freezer
- Airtight container
- Paper towel
- Kitchen towel
- Pot
- Stove
- Spoon
Ingredients
- 400g chicken thigh meat, removed from the bone and without the skin
- 4 each spring onion stalks, finely slices
- 2 each garlic cloves, finely minced
- 2 tbsp light soy sauce
- 1 tbsp corn flour
- 1 tsp sesame oil
- 36 each wonton wrappers
- 6 tbsp hoi sin sauce
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Chicken and Chilli Won Tons (Dumplings)
wingyip.com
Chicken and Dumplings
foodsofjane.com
Chicken soup and dumplings recipe
lovefood.com
Chicken and Dumplings
theoliveblogger.com
Cheap and Tasty Dumplings
social-spork.com
Chicken dumplings
kitchenstories.com
Chicken dumplings
fooby.ch
Chicken and Dumplings
rouxbe.com