15-Minute Chicken and Broccoli Stir Fry (Gluten-Free)
Quick and easy 15-minute Gluten-Free Chicken and Broccoli Stir Fry with clean ingredients—perfect for weeknights!
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Cooking tools:
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Garlic press
- Grater
- Spoon
- Spatula
- Serving platter
- Serving bowl
- Plate
Ingredients
- ½ cup raw cashews
- 1 tablespoon coconut oil or olive oil
- 1 pound boneless (skinless chicken breasts or thighs, cut into 1-inch pieces)
- ¼-½ teaspoons salt
- 1 clove garlic (minced or grated)
- 1 inch peeled ginger (minced or grated (about 1 tablespoon))
- 1 large head broccoli (broken into florets, about 4 cups total)
- ¼ cup coconut aminos or gluten-free tamari
- 3 scallions (white and green parts, sliced)
- Hot sauce to taste
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