German Bratato-Salad Skewer Recipe
Skewers threaded with grilled sausage slices, pickles, and potatoes drizzled with savory honey-mustard dressing. A savory recipe that serves 4-6 people.
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Cooking tools:
- Grill
- Instant-read thermometer
- Skewer
- Tongs
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Pot
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plate
- Serving bowl
Ingredients
- 1 (16 ounce) package Premio Sausage (choose your favorite), thinly sliced and grilled
- 1 1/2 cups sliced bread and butter pickles, thinly sliced
- 6 medium potatoes, cooked to medium and cooled, skins on
- 1/4 cup coarse ground mustard
- 1/4 cup honey Dijon mustard
- 1 tablespoon white vinegar
- 1 tablespoon honey
- 6 metal or soaked wooden skewers
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