Craving A Bit Of Fall? Make Mulled Apple Cider - TheSpicyChefs
The calendar might say June, but nothing is stopping you from conjuring up the warm, spiced comfort of October whenever the craving strikes. Mulled apple cider
Ingredients
- Unfiltered apple cider (half a gallon to a full gallon)
- Cinnamon sticks (two to four sticks)
- Whole cloves (four to eight cloves or one tablespoon or two for a stronger kick)
- Star anise (two or three pods, optional but adds complexity)
- One sliced orange with the peel still attached
- Lemon (one for extra brightness, optional)
- Apple slices (optional, for added flavor and prettiness)
- Orange rounds (optional, for added flavor and prettiness)
- Cranberries (optional, for added flavor and prettiness)
- Maple syrup or brown sugar (optional, to add sweetness)
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