Cottage pie with parmesan mash recipe | Australian Beef - Recipes, Cooking Tips and More
Looking for a delicious and healthy Cottage pie with parmesan mash recipe? Find out all the ingredients, cooking time, techniques and tips on how to perfectly cook your favourite meal from the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianbeef.com.au.
Ingredients
- 600g chuck steak, trimmed and diced
- Plain flour, for dusting
- 1 onion, sliced
- 1 cup red wine
- 1 cup beef stock
- 700g potatoes, peeled and cut into large pieces
- ¼ cup milk
- ½ cup grated Parmesan cheese
- Mixed steamed greens, to serve
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