Shrimp Ceviche
When it comes to a simple and refreshing summer appetizer, it's hard to beat Shrimp Ceviche. Ceviche is a South American dish that is prepared using your choice of seafood, citrus, herbs and...
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Spoon
- Refrigerator
Ingredients
- 1 lb. cooked and cleaned shrimp
- 2 limes
- 1 cucumber
- 1 red onion
- 1 cup cherry tomatoes
- ½ cup fresh cilantro
- 1 jalapeño
- ½ cup extra virgin olive oil
- 2 avocados
- Salt
- pepper
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