Elysian Mead | DishGen Recipe
Experience the harmonious blend of floral and fruit flavors in this exquisite Floral Pear Mead. Infused with the aromatic essence of Bosc pears, fragrant rose petals, and a hint of cardamom, this...
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Cooking tools:
- Fermentation vessel
- Airlock
- Fine-mesh sieve
- Bottle
Ingredients
- 2 Bosc Pears, chopped
- 2 g Rose Petals
- 4 1/2 g Cardamom
- 2.3 g Clover Blossoms
- 9 g Holy Basil
- 1 cup Oats, not husked
- Cote De Blanc Yeast (as per package instructions)
- 1 gallon Water
- 1/2 cup Honey (optional, for sweetness)
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