White Bread
How to make White Bread! A little time consuming, but completely worth the effort. Don’t be scared of baking, just get in there and try it!
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Cooking tools:
- Kitchen scale
- Loaf pan
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 4 tbsp Unsalted Butter
- 2 tbsp (8g) Sugar
- 1 tbsp (4g) Salt
- 1/4 oz (1 packet) Bread Yeast
- 1 cup Whole Milk
- 1/4 oz Water
- 3 1/4 cup (440g) Unbleached All-Purpose Flour
- 1 Egg
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