How to make sauerkraut recipe | Good Food
Try the simplest way to make classic sauerkraut using raw cabbage. This fermented food is great for your gut and goes very well with sausages and mustard
Ingredients
- 2kg very firm, pale green or white cabbage (any leathery outer leaves removed), cored
- 3 tbsp coarse crystal sea salt (or 6 tbsp flaky sea salt)
- 1 tsp caraway seeds
- 1 tsp peppercorns
More Like This
How To Make Sauerkraut recipe - Great British Chefs
greatbritishchefs.com
Great Guide to Sauerkraut – Three Aussie Farmers
threeaussiefarmers.com.au
Sauerkraut
nzwomansweeklyfood.co.nz
Easy Sauerkraut — Craving For Health Integrative Nutrition
craving4health.com
Simple sauerkraut - Good Food Middle East
bbcgoodfoodme.com
Sauerkraut recipe – WillPowders
willpowders.com
Best Sauerkraut Recipe for Gut Health | GUTXY
gutxy.com
Easy Classic Sauerkraut Recipe Your First Fermented - Kitchen20
kitchen20.com