Pork Chops Stuffed with Smoked Gouda and Bacon

Pork Chops Stuffed with Smoked Gouda and Bacon

www.redapplecheese.com

Natural, Farm-Fresh, Wisconsin Cheeses. Our mission is simple, make amazing cheese! We celebrate time-honored cheese-making traditions, and we don't take shortcuts.

View full recipe on www.redapplecheese.com

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Cooking tools:

  • Grill
  • Toothpick
  • Pastry brush
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Measuring cup

Ingredients

  • 2 ounces Red Apple Cheese shredded Smoked Gouda
  • 4 slices bacon, cooked and crumbled
  • ¼ cup chopped fresh parsley
  • ⅛ tsp ground black pepper
  • 2 (2 ¼ inch thick) center-cut, bone-in pork chops
  • 1 tsp olive oil
  • ¼ tsp salt

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