How to make bread by hand - Natural Weigh

Name: How to make bread by hand - Natural Weigh
Ingredients: 400g strong bread flour (white or wholemeal or a mixture); 8g salt; 7g instant yeast; 25g unsalted butter (for a vegan loaf I have found cashew butter works just as well); 250ml cool water

naturalweigh.co.uk

Making bread by hand is something which has, understandably, become less commonplace over time. It is a process which is ideal for someone who is in the house

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at naturalweigh.co.uk.

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Ingredients

400g strong bread flour (white or wholemeal or a mixture)
8g salt
7g instant yeast
25g unsalted butter (for a vegan loaf I have found cashew butter works just as well)
250ml cool water