Vegetable Frittata Recipe - Food.com
Like a lot of recipes - the more you make this one the easier it becomes. This is my favorite dish - it is so delicious and the leftovers are great!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 3 tablespoons olive oil
- 1 large Spanish onion, thinly sliced
- 3 cloves garlic, crushed
- 3 medium summer squash, sliced 1/4 thick 3 medium zucchini, slcied 1/4 thick
- 1 red bell pepper, seeded diced
- 1 green peppers or 1 yellow pepper, seeded and diced
- 8 ounces fresh mushrooms, sliced
- 6 large eggs (egg substitute will work)
- 1/4 cup heavy cream (I use regular milk and sometimes even skim)
- salt
- 2 teaspoons ground black pepper
- 2 cups stale French bread cubes
- 8 ounces cream cheese, softened (reduced fat will work)
- 2 cups grated swiss cheese
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