Mixed Greens and Blueberry Salad with a Lemon Vinaigrette | Jenny Evans
A refreshing Mixed Greens and Blueberry Salad with a zesty Lemon Vinaigrette, perfect for any season. Enjoy Jenny Evans' delightful recipe!
Ingredients
- 1- 6 oz. bag mixed greens
- 1- 10 oz. bag snap peas, cut in half on the diagonal
- 4 oz. package fresh blueberries
- feta cheese, desired amount
- candied nuts, desired amount
- zest from one lemon
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