Pumpkin Hummus | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
This pumpkin hummus recipe is easy to make and also inexpensive. It is full of flavour and a great hummus for serving a crowd.
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Cooking tools:
- Food processor
- Skillet
- Measuring spoon
- Measuring cup
- Can opener
- Colander
- Spatula
- Stove
Ingredients
- 300g pumpkin, cooked until tender
- 400g can chickpeas, drained
- 2 cloves garlic, crushed
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 tablespoon lemon juice
- sea salt
- 3 tablespoons olive oil
- ¼ cup pumpkin seeds
- ½ teaspoon chilli flakes
- ½ teaspoon ground cumin (extra)
- 1/2 teaspoon ground coriander
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