Black Gloss Mud Cake - Queen Fine Foods

Ingredients

• <p>300g butter, unsalted</p>
• <p>250g dark chocolate, chopped</p>
• <p>2 1/3 cup (350g) plain flour</p>
• <p>2 Tsp or Baking Powder</p>
• <p>½ cup (90g) good quality dark cocoa</p>
• <p>½ tsp of Bicarbonate of Soda</p>
• <p>2 cups (440g) caster sugar</p>
• <p>4 large eggs</p>
• <p>½ cup (125ml) sour cream</p>
• <p>Queen Black Food Colour Gel</p>
• <p>250g butter, unsalted, soft</p>
• <p>3 cups (450g) icing sugar</p>
• <p>1 tsp Queen Natural Vanilla Extract</p>
• <p>½ cup (125ml) cream, chilled</p>
• <p>Queen Red Food Colour Gel</p>
• <p>30g Butter, unsalted, room temperature</p>
• <p>2 cups (300g) icing sugar, sifted</p>
• <p>½ cup (60g) cocoa, sifted</p>
• <p>250g cream cheese, chilled</p>
• <p>¼ cup (60ml) Water</p>
• <p>Dr. Oetker Sugar Strands, Sugar Stars, Hundreds &amp; Thousands</p>